Introducing Kedai Cemara, a gem nestled in Jakarta, famous for its authentic Indonesian cuisine. With a menu that boasts delectable options like Ayam Bakar (grilled chicken), Nasi Uduk (coconut milk rice), and rich Sayur Asem, each dish reflects the essence of traditional flavors.
Customers rave about the tender chicken and fragrant Nasi Uduk, often complemented by their beloved sambal, a sweet Javanese style chili sauce. The restaurant fosters a welcoming atmosphere, albeit with limited parking during peak hours. Reviewers highlight the speedy service, making it an excellent choice for a quick meal.
For a truly satisfying experience, don’t miss the refreshing Tahu Kok. Whether dining in or taking out, Kedai Cemara promises a culinary delight worth every visit.